So, what's happening here today?
It's a public holiday, so we'll be having a lazy day. I have some leftover mixture from the raspberry souffles I made last night, so I'll try to recreate these beauties:
I've always wanted to be able to make a good souffle (it's even on my list of things to do before I turn 30), so I was deliriously excited when I saw they'd risen so high they nearly hit the top of the oven! And they were so light and fluffy, a bit like heated marshmallows.
Oh, and no doubt we'll eat some more chocolate today too...
Megan
10 comments:
Is that picture actually of the ones YOU made? I'm impressed! Are you going to share your recipe or is it a family secret?
A souffle is also on my list of things I would love to know how to make - will have to miss the before I turn 30 part though :)
You certainly do have a good rise on yours and they look exactly like big marshmallows with the pink. Well done.
Thanks for playing along today :)
Did you seriously make those absolutely exquisite creations? Wow! So, so pretty and so inspirational. I feel a souffle baking session coming on...
Thanks ladies! Yes, that photo is of the ones I made - see why I was so proud?! I'll post the recipe soon...
Oh my goodness! Well done, M! Gorgeous!
souffle has always been in my too scared to try basket Well done :)
They look divine!! And of course you HAD to take photos, I'd need forever proof too if I made those. ;)
Cannot wait for the recipe! These look amazing!
Oh YUM!! They look so delish :)
Those look so yummy!
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